Free Tool Food Cost Calculator
Calculate food cost percentage
Free food cost calculator for restaurants. Calculate food cost percentage from ingredient costs and menu price.
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Save hours every week
Calculate one dish cost — or run live food cost % per menu item with auto-replenishing inventory in Gastro POS Hub.
Keep your restaurant profitable with proper food cost management. Calculate the percentage of revenue that goes to food costs for any menu item.
The industry target is typically 25-35% food cost - use this tool to stay on track.
Book a Demo
Quick — under 90 seconds
How to Use
- 1 Enter ingredient costs
- 2 Enter menu selling price
- 3 Click calculate
- 4 See your food cost percentage
Benefits
Benefits
Control food costs
Improve profitability
Optimize menu pricing
Track cost trends
FAQ
Food Cost Calculator
Frequently Asked Questions
Save hours every week
Restaurant Hub
Calculate one dish cost — or run live food cost % per menu item with auto-replenishing inventory in Gastro POS Hub.